-
190kCal
KCal
-
5.2g
Total fat
-
8.2g
Carbs
-
27.6g
Protein
-
Serving Size:
255
g
-
Trans Fat:
0.1
g
-
Saturated fat:
84
g
-
Cholesterol:
84
mg
-
Sodium:
952
mg
-
Dietary Fibre:
1.2
g
-
Sugars:
2.8
g
-
Vitamin A:
598.8
ug
-
Vitamin C:
4.6
mg
-
Calcium:
135
mg
-
Iron:
0.9
mg
*Percent Daily values (DV) are based on a 2,000 calorie diet