-
417kCal
KCal
-
30g
Total fat
-
16g
Carbs
-
23g
Protein
-
Serving Size:
189
g
-
Trans Fat:
0.6
g
-
Saturated fat:
10.9
g
-
Cholesterol:
404
mg
-
Sodium:
864
mg
-
Dietary Fibre:
2
g
-
Sugars:
0
g
-
Vitamin A:
840
ug
-
Vitamin C:
0
mg
-
Calcium:
156
mg
-
Iron:
2.6
mg
*Percent Daily values (DV) are based on a 2,000 calorie diet