-
480kCal
KCal
-
34g
Total fat
-
17g
Carbs
-
29g
Protein
-
Serving Size:
217
g
-
Trans Fat:
0.6
g
-
Saturated fat:
12.2
g
-
Cholesterol:
426
mg
-
Sodium:
1017
mg
-
Dietary Fibre:
3
g
-
Sugars:
0
g
-
Vitamin A:
884
ug
-
Vitamin C:
0
mg
-
Calcium:
170
mg
-
Iron:
2.9
mg
*Percent Daily values (DV) are based on a 2,000 calorie diet